Aish Baladi (Egyptian Whole Wheat Pita) | العيش البلدي
Learn how to make authentic Egyptian Aish Baladi at home—soft, smoky, and fiber-rich whole wheat pita bread with a wide pocket for your favorite fillings.
Read MoreCategory: Appetizers
Made-easy and impressive Egyptian-inspired and mediterranean appetizers to open up your guests appetite.
Gebna bel Tamatem (Egyptian Spicy white cheese-Tomato Dip): جبنة بالطماطم
Gebna Bel Tamatem- this creamy white cheese and tomato dip melts on your tongue, as warm spices and fresh mint dance across your palate. A humble Egyptian classic, it turns simple ingredients into pure comfort.
Read MoreEgyptian Hard Boiled & Fried Eggs (Beid Meza’lil): بيض مزعلل
Beid Meza’lil is hard boiled eggs fried in ghee. It is an iconic Egyptian holiday egg tradition that surfaces on Copts’ festive tables to break a long fasting.
Read MoreEgyptian Beet Salad(Salatet Bangar): سلطةً بنجر
Salatet Bangar is Egyptian traditional beet salad that showcases cooked beets as the star ingredient. Roasted to perfection, peeled and diced into bite-sized pieces, this vegan salad is delicately dressed with a zesty vinaigrette, that beautifully complements the beet’s natural sweetness.
Read MoreAuthentic Egyptian Ta’amia: الطعمية المصرية
Graced with a tantalizing crunchy crust and a vibrant green and creamy interior, Egyptian Ta’amia are iconic vegan fritters, bursting with memorable flavors.
Read MoreBissara (Vegan Egyptian Dip of Split Fava Beans): البصارة المصرية
Deeply rooted in Coptic tradition, Egyptian Bissara is a vibrant green vegan dip made from cooked split fava beans, fresh aromatic herbs, and bold spices, beautifully finished with a topping of crispy fried shallots.
Read More21 Must-Have Staples for Easy Meatless Meals
These 21 essential Lenten staples are your go-to resources for creating effortles meatless crowds-pleasers in 30 minutes or less of active cooking time. Bonus: this post includes links to quick, easy recipes that perfectly showcase each recommended staple.
Read MoreHow-to Make Pita Bread in The Air Fryer (خبز البيتا)
Air Fryer Pita Bread is a no-fail, soft pita with a large pocket, ready in just 4 minutes! Perfect for school lunches, appetizers, or scooping your favorite stew or dip.
Read MoreFried Kobeba/Kibbeh Recipe: كبيبة أو كبة
Kobeba pronounced as Ko-Be-Bah, (also known as Kibbeh) is a delightful festive appetizer or side dish made of crispy, wafer-thin crust of bulgur and meat that encases a luscious ground meat mixed with nuts and raisins.
Read MoreDuqqah (Egyptian Egyptian spice blend): دقةً
Duqqah, also spelled Dukkah or Dukka is an Egyptian spice blend that adds a flavorful crunch to dishes to a large array of dishes.
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